THE PHUSION GRILLE first opened in the Spring of 2003, at 71 Water
Street, Woods Hole, MA. The building was formerly known as The Black
Duck, which served a cafeteria style buffet. The Phusion Grille has chosen
to pursue a cuisine that blends a mixture of cultures from Asia to Europe to
the Americas. This makes for a unique dining experience with a
spectacular waterfront view of historic Eel Pond.
CAROL GRIGAS, has been the Owner of The Phusion Grille since its
conception. She has been in the restaurant business for over 30 years.
Carol brings great passion and experience to the restaurant and aims to
provide a truly unique dining experience.
STUART HIRSCH is the executive chef of The Phusion Grille. He has been
in the restaurant business for over 20 years and has worked with some of
the country's top chefs. The Zagat Survey described Stuart's take on
"Hawaii Regional Cuisine" at Maui Grille, his South Florida hot spot, as a
virtual kaleidescope of colors and flavors. His restaurant was both
critically acclaimed as well as a favorite dining destination for scores of
local foodies. Stuart also worked with world renowned celebrity chef
Wolfgang Puck for six years where he adopted Wolf's kitchen philosophy:
"keep it simple... keep it fresh," starting with only the freshest, top quality
ingredients to ensure a top quality end result. So, come experience The
Phusion Grille, sit back, adjust your watch to island time and prepare
yourself for a culinary adventure that will take you far, far away. Mahalo nui
loa.
PHUSION CATERING is an exclusive catering service specifically
designed to the needs of its clients. Whether it's classic dinner food,
modern hors d'oeurves, state of the art sushi, custom tailoring or
deconstruction, Phusion Catering will oblige. We will serve 2 to 200
people. Please contact us at Catering@PhusionGrille.com, or call us at
(508) 457-3100.
DIRECTIONS: From Route 28 - Go South on Woods Hole Road for ~4
miles, bear right onto Water Street where road splits, go over draw bridge,
The Phusion Grille is immediately on your right.
Street, Woods Hole, MA. The building was formerly known as The Black
Duck, which served a cafeteria style buffet. The Phusion Grille has chosen
to pursue a cuisine that blends a mixture of cultures from Asia to Europe to
the Americas. This makes for a unique dining experience with a
spectacular waterfront view of historic Eel Pond.
CAROL GRIGAS, has been the Owner of The Phusion Grille since its
conception. She has been in the restaurant business for over 30 years.
Carol brings great passion and experience to the restaurant and aims to
provide a truly unique dining experience.
STUART HIRSCH is the executive chef of The Phusion Grille. He has been
in the restaurant business for over 20 years and has worked with some of
the country's top chefs. The Zagat Survey described Stuart's take on
"Hawaii Regional Cuisine" at Maui Grille, his South Florida hot spot, as a
virtual kaleidescope of colors and flavors. His restaurant was both
critically acclaimed as well as a favorite dining destination for scores of
local foodies. Stuart also worked with world renowned celebrity chef
Wolfgang Puck for six years where he adopted Wolf's kitchen philosophy:
"keep it simple... keep it fresh," starting with only the freshest, top quality
ingredients to ensure a top quality end result. So, come experience The
Phusion Grille, sit back, adjust your watch to island time and prepare
yourself for a culinary adventure that will take you far, far away. Mahalo nui
loa.
PHUSION CATERING is an exclusive catering service specifically
designed to the needs of its clients. Whether it's classic dinner food,
modern hors d'oeurves, state of the art sushi, custom tailoring or
deconstruction, Phusion Catering will oblige. We will serve 2 to 200
people. Please contact us at Catering@PhusionGrille.com, or call us at
(508) 457-3100.
DIRECTIONS: From Route 28 - Go South on Woods Hole Road for ~4
miles, bear right onto Water Street where road splits, go over draw bridge,
The Phusion Grille is immediately on your right.
All pictures are original photography taken by the Webmaster, DANIEL, Copyright 2006
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| PHUSION GRILLE |
Woods Hole, MA
This site was designed and is maintained by DANIEL
"Phine dining on the waterphront..."